samedi 11 décembre 2010
A few weeks ago, I made some bread using our bread machine.
We only ate about half of it, so I put the rest in a tupperware container, and well, rather forgot about it.
About a week and a half later, I opened it up, and this is what I found
Appetizing n'est ce pas?
I have never seen such hairy-looking mold before. (and believe me, I've seen a lot of mold)
I had to take a picture for posterity.
We only ate about half of it, so I put the rest in a tupperware container, and well, rather forgot about it.
About a week and a half later, I opened it up, and this is what I found
Appetizing n'est ce pas?I have never seen such hairy-looking mold before. (and believe me, I've seen a lot of mold)
I had to take a picture for posterity.
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5 commentaires:
That looks like penicillin. I could use some of that.
Oh, just scrape it off and toast it. No one will know the difference.
LOL!
That doesn't look too appetizing. Too bad your hard work went to waste.
I'm always forgetting something I put in the fridge or the freezer.
ohhhh ouch!