samedi 11 décembre 2010
A few weeks ago, I made some bread using our bread machine.
We only ate about half of it, so I put the rest in a tupperware container, and well, rather forgot about it.
About a week and a half later, I opened it up, and this is what I found
Appetizing n'est ce pas?
I have never seen such hairy-looking mold before. (and believe me, I've seen a lot of mold)
I had to take a picture for posterity.
We only ate about half of it, so I put the rest in a tupperware container, and well, rather forgot about it.
About a week and a half later, I opened it up, and this is what I found
I have never seen such hairy-looking mold before. (and believe me, I've seen a lot of mold)
I had to take a picture for posterity.
Libellés :
Cooking
Inscription à :
Publier les commentaires (Atom)
About Me
Blog Archive
Libellés
- 101 (13)
- Aix en Provence (13)
- Alain (22)
- Baby (11)
- Bureaucracy (14)
- Cooking (14)
- Daily Life (31)
- Dealing with the French (33)
- Entertainment (1)
- Ex-patness (14)
- Family (37)
- Food (1)
- French Customs (40)
- French Language (20)
- Friends (10)
- Fromage (14)
- Health (21)
- Hobbies (4)
- Holidays (29)
- Homesick (11)
- Jobs (10)
- July 22 (5)
- Marriage (1)
- Marseille (10)
- Me (3)
- Memories (3)
- Misc (40)
- Mishaps (16)
- Motorcycle (5)
- Music (2)
- Nationalité (3)
- Our Apartment (45)
- Overheard (2)
- parenting (2)
- Patents (24)
- Pictures (25)
- Provence (32)
- Ramblings (21)
- Random (1)
- Rants (30)
- Restaurants (1)
- Rugrats (7)
- S. (2)
- Scientific Stuff (4)
- Social Awkwardness (1)
- Sports (1)
- Strasbourg (13)
- Trips (52)
- VMI (12)
- Wedding (24)
- Wine (2)
- Wordless Wednesday (3)
Favorite Posts
-
The above cartoon for kids to color, cut out, and fold into a cube shape. Then the cube is to be placed in the center of the table for remi...
-
I picked up my French passport this morning. It has been ready for awhile, I received the text message saying it was available for pick-up a...
-
Come to an end. My maternity leave is ending and I return to work on Monday. Alain will then take his two weeks of paternity leave, then we...
-
Here is the other cross-stitch I finished this year, this one is for Alain's Aunt, Lydia. I have now done at least one for every hous...
-
One thing that you learn very quickly when starting to learn french is that absolutely everything has a gender. And you had better know it, ...
-
The more I (sorta) learn another language, the more am I amazed at how many concepts, words, phrases, expressions etc. in one language don...
-
Someone had other plans. Our daughter S. decided to make her appearance weeks ahead of schedule. (We have decided not to post her full name,...
-
Got back from Strasbourg just fine. My wallet however, did not. After my long train trip back home, and being called "sale race" (...
-
What is this? you may ask. A modernist painting? A new Chinese board game? No my friends, it is the Nespresso capsule wall holder at my wo...
5 commentaires:
That looks like penicillin. I could use some of that.
Oh, just scrape it off and toast it. No one will know the difference.
LOL!
That doesn't look too appetizing. Too bad your hard work went to waste.
I'm always forgetting something I put in the fridge or the freezer.
ohhhh ouch!